Efectos positivos del campo magnético en plantas cultivadas
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Lasso-Rivas, N. (2019). Efectos positivos del campo magnético en plantas cultivadas. Intropica, 14(2). Recuperado a partir de http://revistas.unimagdalena.edu.co/index.php/intropica/article/view/3066

Resumen

Esta revisión describe los efectos del campo magnético en el crecimiento y rendimiento de plantas cultivadas, se basa en referencias obtenidas de las bases de datos Springer, Science Direct, Scielo, ResearchGate, EBSCO y Google Académico empleando como descriptores: tratamiento magnético, producción de cultivos, agua tratada magnéticamente y germinación de semillas. La introducción ofrece una breve descripción de las características del campo magnético de la tierra, sus unidades de medida y una justificación del interés en el estudio de los efectos del campo magnético en las plantas cultivadas. Luego se discute el efecto de la exposición directa de las semillas de diferentes especies cultivas a campos magnéticos estáticos y/o alternos en relación con la germinación y diversos parámetros de crecimiento y rendimiento; también se explora el efecto positivo del tratamiento con campos magnéticos en la tolerancia de las plantas a los efectos negativos generados por el estrés abiótico. Finalmente se discuten los efectos del tratamiento con agua tratada magnéticamente. Se concluye que debido a la amplia variedad de efectos positivos que generan los tratamiento con campos magnéticos, los cuales van desde la mejora en la germinación de las semillas hasta la protección contra los efectos nocivos causados por algunos tipos de estrés abiótico, existe una gran potencial para que estos puedan ser implementados con el objetivo de mejorar el crecimiento y rendimiento de algunos cultivos.

Palabras clave

campo magnético; germinación de semillas; agua tratada magnéticamente; estrés abiótico; crecimiento; rendimiento
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